🐟 Baked Lemon Garlic Fish with Steamed Veggies – Full Guide
If you’re searching for a light, protein-rich dinner that’s delicious yet easy to prepare, this Baked Lemon Garlic Fish with Steamed Veggies is the answer. It’s a wholesome, low-calorie meal packed with omega-3 fatty acids, vitamins, and minerals—perfect for a healthy lifestyle.
🛒 Ingredients (Serves 2)
Ingredient | Quantity | Health Benefits |
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White fish fillets (tilapia, cod, or snapper) | 2 fillets | Lean protein, omega-3s |
Lemon juice | 2 tbsp | Vitamin C, refreshing flavor |
Garlic (minced) | 2 cloves | Boosts immunity |
Olive oil | 1 tbsp | Heart-healthy fat |
Green beans & carrots (steamed) | 1 cup | Fiber, vitamins A & C |
Fresh parsley | 2 tbsp (chopped) | Antioxidants, fresh taste |
Salt & black pepper | To taste | Flavor |
👩🍳 Step-by-Step Instructions
1. Prepare the marinade
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In a small bowl, mix lemon juice, garlic, olive oil, salt, and black pepper.
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Rub this mixture evenly over the fish fillets.
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Let them marinate for 10–15 minutes to absorb the flavors.
2. Bake the fish
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Preheat oven to 180°C (350°F).
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Place marinated fish on a baking tray lined with parchment paper.
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Bake for 15–18 minutes, or until the fish flakes easily with a fork.
3. Steam the veggies
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While the fish is baking, steam green beans and carrots for about 5–7 minutes until tender but slightly crisp.
4. Serve
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Place baked fish on a plate, add a side of steamed vegetables, and sprinkle with fresh parsley for a burst of flavor.
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Optional: Drizzle an extra squeeze of lemon for freshness. 🍋
🍴 Variations to Try
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Spicy kick: Add chili flakes or paprika to the marinade.
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Creamy version: Drizzle with a light yogurt-garlic sauce.
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Mediterranean twist: Add cherry tomatoes and olives to the baking tray.
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Low-carb option: Swap carrots for zucchini or asparagus.
💪 Health Benefits
Benefit | How This Dinner Helps |
---|---|
Lean protein | Supports muscle repair & keeps you full |
Omega-3 fatty acids | Boosts heart & brain health |
Low in calories | Perfect for weight management |
Easy digestion | Light, non-greasy meal for evenings |
Antioxidants | Garlic, parsley, and veggies strengthen immunity |
⏱️ Time-Saving Tip
Use pre-cut veggies or a frozen veggie mix to save chopping and prep time—just steam and serve!
✅ Summary
This Baked Lemon Garlic Fish with Steamed Veggies is a quick, light, and nutrient-packed dinner. It’s the perfect choice for those who want a healthy, flavorful meal without spending hours in the kitchen. Ready in under 30 minutes, it’s ideal for busy weeknights or a refreshing weekend dinner.
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